November 17th, 2026 - January 8th, 2027 *Excluded days; December 24th & 25th
Time
5:00 p.m. - 10:30 p.m.(L.O. 10:00 p.m.)
Price
8,800 JPY
Amuse Snow Crab Cannelloni with Avocado Mousse and Herb Salad Burdock Root Potage with a Hint of White Miso Mijoté of Winter Yellowtail with Turnip Velouté, Served with Yuzu-Scented Sauce Bercy Roasted Winter Vegetables and Domestic Beef Fillet with Madeira Sauce Chocolate, Coffee, and Hazelnut *November 17th- December 23rd Kiwi and Milk Blancmange, Served with Lime Granita *December 26th- January 8h Coffee or Tea