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Seasonal Wine Dinner ～Taste of Autumn～（9/16 - 11/16）

  • ワイン会
VenueAnchor Ryogoku Riverside
TermSeptember 16th - November 16th
Time5:00 p.m. - 10:00 p.m.
*Free flow plan for 120 minutes (L.O. 30 minutes before)
Price7,300 JPY
*with Draft　7,800 JPY
Smoked Duck with Pear Compote with White Miso Accent
Baked Seafood Parcel with Root vegetables
Australia Sirloin Roti with Chaliapin Sauce
Salmon and Mushroom Mixed Rice with Bordier Butter and Parmesan Cheese
Chestnut and Roasted Hojicha Mini Parfait
*Free flowing wine included (2 hours)

*Dishes may vary depending on availability.
　

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Strawberry Cake (Reservation required.)

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