Pre-Christmas Dinner Course（12/18 - 12/23）
| Venue | Anchor Grill Fukuoka |
|---|---|
| Term | December 18th - 23rd |
| Time | 5:00 p.m. - 8:00 p.m. |
| Price | 11,000 JPY |
| Today's Specials Lobster and Scallops with Cauliflower Mousse and Madagascar Caviar Porcini and Mushroom Soup, Cappuccino-Style Steamed Genkai Sea Grouper with Sauce Dugléré Grilled Kyushu Wagyu Sirloin, Rossini-Style Chocolate Terrine with Sansho Pepper, Poached Pears, and Pistachio Ice Cream Bâtard from Grandir Coffee or Tea | |
*Dishes may vary depending on availability.
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