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07:57PM/20.2℃ 68.3 ℉

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Seasonal Chef's Lunch（4/15 - 7/12）

  • Seasonal Chef's Lunch
  • Seasonal Chef's Lunch
Venue Anchor Kyoto
Term April 15th - July 12th
Time 11:30 a.m. - 3:00 p.m. (L.O. 2:00 p.m.)
Price 3,850 JPY
Marinated Salmon with Salade Nicoise
Today’s Soup
Spaghettini Aglio Olio with Octopus and Fava Beans
Main Dish ※Please choose one as follows
- Grilled Sea Bream Mediterranean Style
- Kyoto Mochi Pork Roast
Bianco Mangiare with Seasonal Fruit Compote
Bread with Olive Oil
Coffee, Tea or Herbal Tea

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Arrival
Departure
Guests
ASAKUSA
TOKYO
THE GATE HOTEL KAMINARIMON
YURAKUCHO・GINZA
TOKYO
THE GATE HOTEL TOKYO
RYOGOKU
TOKYO
THE GATE HOTEL RYOGOKU
SHIJO KAWARAMACHI
KYOTO
THE GATE HOTEL KYOTO TAKASEGAWA

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Arrival
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