Chef's Lunch ～Taste of Autumn～（9/16 - 11/16）
| Venue | Anchor Grill Fukuoka |
| Term | September 16th - November 16th |
| Time | 11:30 a.m. - 4:00 p.m. (L.O. Lunch 2:30 p.m.) |
| Price | 3,850 JPY |
| Autumn Vegetable Salad with Grilled Eggplant Purée and Honey Mustard Today's Soup Main Dish ※Please choose one as follows - Grilled Tasmanian Salmon with Celery Root Remoulade and Yuzu-Scented Fromage Blanc Sauce - Grilled Itoshima Pork Shoulder Loin with Beni Haruka Sweet Potato Purée and Fried Maitake Mushrooms Hojicha Crème Brûlée Bread with Olive Oil Coffee or Tea | |
*Dishes may vary depending on availability.
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