"Anchor Tokyo" on the 4th floor of the hotel provides an open atmosphere the cityscape of Ginza.
The popular seasonal lunch set will have a new menu starting December 15th (Sunday).
The present line-up for main dishes are as follows.
- Grilled “HIRATA FARM SANGENTON Pork” , Green pepper Sauce
- Hamburger Steak, with Foie Gras Demi-glace Sauce
- Poilet Today’s Fish with Ginger Taste White Wine Cream Sauce
* Main dish (choose one from above), Mimosa Salad with Sakura Shrimps and Roasted Ham, Bread, Coffee
Term: March 15th (Sunday) ～ June;14th (Sunday)
Price: 1,980 JPY
*Prices include 10% consumption tax. Gratuities are not included.
Enjoy lunch while taking a step back from the town and view the cityscape of Ginza.
We're looking forward to your patronage.